Golden Milk Oat Pancakes by @laurlovestoeat
Ingredients
● 2 Emmy's Organics Golden Milk Coconut Cookies
● 2 cups rolled oats
● 1 ⅓ cups almond milk
● 1 tablespoon apple cider vinegar
● 2 teaspoons vanilla extract
● 2 teaspoons baking powder
● ½ teaspoon baking soda
● ½ teaspoon turmeric
● ½ teaspoon cinnamon
● Pinch of black pepper
● Crushed golden milk cookies and maple syrup for serving
Instructions
Blend together all ingredients until just combined. Lightly grease a skillet with coconut oil and cook the pancakes for 2-3 minutes per side on medium high heat. Top with cookie crumbs and maple syrup.
